Rajama Salad

Ingredients:

1 Cup rajma beans (soaked overnight and pressure cooked)
1 Small onion, finely chopped
Chat Masala 1 teaspoon
1 Small tomato, finely chopped
Salt to taste
1 Green Chilli chopped
2 tsp. Lemon Juice
Fresh Green Coriander - diced 1 tablespoon

Method:

Take a mixing bowl and add Rajma.
Add the onion, tomatoes and mix
add the chat masala and Green Chilli
Add the Lemon Juice.
Mix well and let it rest for 30 minutes
put it in the fridge.

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I love cooking and doing experiments on cooking. Experimentation helps in inventing new dishes.