Lemon Rice

Ingredients:
1 cup Cooked Rice
4 tbsp. Cooking Oil
½ tsp. Cumin seeds
½ tsp. Mustard seeds
3 - 4 Curry leaves
2 Green Chillies
½ Lemon Juice
½ tsp. Turmeric Powder
¼ Cup Roasted Pea Nuts
Salt to taste

Method:

Add 4 tsp. of the cooking oil into a frying pan and heat it on a medium flame for around 30- 45 sec till oil gets heated. Add the cumin seeds and mustard seeds to the oil. Once the seeds start popping, add the curry leaves, green chillies and the peanuts. Now stir the mixture for about a minute. Next add the turmeric powder and salt. Mix it well. Next remove the pan from the flame and mix this into the already cooked white rice. Now add the lemon juice to the mixture. Now place this mixture over a low flame and keep stirring until all the ingredients are mixed with white rice properly.